The Piri Piri
£3.95
A spicy blend of mushrooms, green lentils, red kidney beans, smoked paprika, onions and piri piri chilli peppers, my spiciest pie.
Description
Ingredients: Wheat flour (with ascorbic acid & statutory nutrients calcium carbonate, iron, niacin, thiamin), onions(22%), lentils(13%), mushrooms(12%), red kidney beans(7%), breadcrumbs (wheat flour, yeast), water, coconut oil, sunflower oil, sea salt, extra virgin olive oil, smoked paprika, parsley, coriander, white pepper, garlic powder, cumin, caraway, piri piri peppers, aquafaba
Approx 240g
Shelf Life: 8-9 days on receipt.
Freezable
| Typical values | per 100 g | per 244g pie |
|---|---|---|
| Energy | 823kJ 196kcal | 2010kJ 478kcal |
| Fat | 6.9g | 17g |
| of which saturates | 2.7g | 6.5g |
| Carbohydrates | 28g | 69g |
| of which sugars | 2.6g | 6.4g |
| Protein | 5.6g | 14g |
| Salt | 0.79g | 1.9g |
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