The Smoked Beetroot
£4.00
My newest hand crimped pie flavour, taste tested with my regulars at local markets, all voted it a hit! Filled with beetroot, carrot, red onion and apple roasted with balsamic vinegar, maple syrup and dill. Added to the mix are chick peas that I smoke over cherry wood chips then blend to give a full bodied smoky flavour. Awarded a bronze award at The British Pie Awards in 2019.
Description
Ingredients: Wheat flour (with ascorbic acid & statutory nutrients calcium carbonate, iron, niacin, thiamin), smoked chickpeas(21%), beetroot(16%), carrot(8%), red onion, water, apple(5%), coconut oil, sunflower oil, buckwheat flour, maple syrup, balsamic vinegar, sea salt, lime juice, extra virgin olive oil, white pepper, cumin seeds, dill, garlic powder, aquafaba
Approx 240g
Shelf Life: 8-9 days on receipt.
Freezable
| Typical values | per 100 g | per 244g pie |
|---|---|---|
| Energy | 734kJ 174kcal | 1791kJ 426kcal |
| Fat | 5.6g | 14g |
| of which saturates | 2.5g | 6.0g |
| Carbohydrates | 27g | 66g |
| of which sugars | 4.8g | 12g |
| Protein | 4.6g | 11g |
| Salt | 0.68g | 1.7g |
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